Agricultural Science and Food Processing | Volume 3, Issue 2: 95-119, 2026 | DOI: 10.62762/ASFP.2026.324107
Abstract
Reliable electricity remains a significant barrier to agricultural productivity in rural Nigeria. This case study investigated the potential of agrivoltaic systems, combining solar energy generation with crop production, to address food processing and water supply challenges in the Anambra State Agricultural Zones. Drawing on the Technology Acceptance Model (TAM), a cross-sectional survey was administered to 845 respondents, of whom 840 returned valid questionnaires, food processors, and water facility operators across 16 communities using probability-proportional-to-size sampling (design effect = 2.0). Descriptive statistics and ordinal logistic regression were used to assess perceptions an... More >
Graphical Abstract